Baking Steel Recipes
Today is National Pizza Day! Unfortunately, I just learned this yesterday. I had to get in the game, but there was one problem-I hadn’t prepared a fresh batch of dough. I took a peek in my fridge and found a dough that...
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With a Baking Steel Griddle up your sleeve, your searing game can increased ten-fold with our 4 easy steps to Sear. Get your steel, grab a delicious ribeye and your favorite pair of tongs, it's time to start searing steaks...
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Today we are sharing a "top secret" two-steel method, which results in kick ass, drool worthy pizzas, fast! (FYI: this powerful and amazing idea came from this guy, Tony Gemignani. You need to read this book.) How fast do you...
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Updated 1/15/19. *removed the balling stage Bar pizza is a Massachusetts creation of delicious proportions. It’s not the type of thing you’d see in a high-end restaurant or even a by-the-slice joint. It feels most at home in dimly lit...
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We are here to answer everyone's questions on how to use the Baking Steel on a gas grill. The troubles of under-cooked crusts and overcooked tops and over cooked crusts and uncooked tops are to be thrown away with this...
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