Baking Steel Recipes


Neapolitan pizza baked on a Baking Steel in a home oven — leopard spotted crust with fresh mozzarella and San Marzano tomato sauce
Mar 08, 2026
Yes, you can make Neapolitan-style pizza in your home oven. But not with traditional Neapolitan...
What's Inside Our 72 Hour Pizza Dough Pack?
Mar 04, 2026
What's Inside Our 72 Hour Pizza Dough Pack? Every ingredient. Why we chose it. And...
Perfectly proofed pizza dough ball dusted with flour on a kitchen counter, ready to stretch and bake
Mar 03, 2026
The Short Answer: You can buy pizza dough at grocery stores like Trader Joe's and...
The Original Tomato Pizza - Baking Steel
Feb 28, 2026
The Original Tomato Pizza: How to Make the Classic Tomato Pie at Home The simplest...
Pizza dough balls cold fermenting in containers inside a refrigerator — how long pizza dough lasts in the fridge at the Baking Steel Test Kitchen
Feb 25, 2026
How Long Does Pizza Dough Last in the Fridge? Pizza dough lasts 3–5 days in...
72-hour cold fermented pizza dough stretching on a floured work surface — made with high-protein organic bread flour at the Baking Steel Test Kitchen
Feb 25, 2026
What Is the Best Flour for Pizza Dough? The best flour for pizza dough, especially...