As a kid, some of my favorite memories were those cozy moments when my mom would surprise us with warm, gooey cinnamon rolls—the perfect sweet Saturday breakfast or a comforting rainy afternoon treat. There was nothing better than that buttery, soft roll topped with a rich layer of cinnamon sugar. And let’s not forget the best part: the cream cheese icing that made every bite unforgettable.
This week, I let those nostalgic flavors inspire something new and fun: a Cinnamon Roll Dessert Pizza that’s both creative and incredibly delicious.
We started with our 72-hour pizza dough, which creates a pillowy, soft, and fluffy base—perfect for dessert. Then, we layered on a sweet "sauce" made with butter, cinnamon, and sugar that melts beautifully into every bite. To top it off, we finished the pizza post-bake with a generous drizzle of cream cheese icing. The result? A dessert that’s just as indulgent as your favorite cinnamon roll but with a playful pizza twist.
If you’re searching for a fun, creative, and crowd-pleasing dessert idea, this cinnamon roll dessert pizza is the perfect sweet treat to try. Whether it’s for a weekend breakfast, a special family dessert, or a unique holiday treat, this recipe is sure to be a hit!
🔥 Why You’ll Love This Cinnamon Roll Dessert Pizza:
- Made with soft and fluffy 72-hour pizza dough
- Topped with buttery cinnamon sugar goodness
- Finished with a rich and creamy cream cheese drizzle
- Perfect for brunch, dessert, or a fun weekend treat
